ETM: What safety measures have been put in place to ensure staffs (team members), third party suppliers, etc. are healthy or virus free (since members of staffs as well as suppliers will inevitably meet at one point in time or another and could spread the virus)?
Bijaya Neupane : Our staffs have been trained to manage the day to day operations of the hotel in a safe manner ensuring that our guests, staffs, as well as our suppliers are safe and protected from the virus. We have added new policies to our daily operations of which includes the employment of thorough hand waching, social distancing (distance of at least 1 meter between persons to persons), use of Personal Protective Equipment (PPE), monitoring equipment, medicines, in accordance to the procedures and guidelines from our government.
We ensure that all areas in our hotel such as work stations, outlets, lobby, rooms, etc. are clean and hygienic. Extra care is also put into the preparation of food, cleaning or rooms, etc.