MÖVENPICK HOTEL & CONVENTION CENTRE KLIA SHOWCASES RAMADHAN BUFFET DINNER MENU

asean pubisher, escapy travel, escapy travel magazine, asean , the asian publisher, escapy magazine

MENU 1

 

“PEMBUKA SELERA”

 

Kerabu Mangga, Kerabu Taugeh dengan Kerang, Kerabu Makanan Laut, Kerabu Pucuk Paku dengan Udang, Kerabu Daging Ala Thai, Kerabu Ayam, Kerabu Perut, Kerabu Nangka, Tauhu Sumbat, Acar Mentah, Acar Buah, Gado-Gado, Rojak Buah-Buahan

JERUK

 

Jeruk Cermai, Jeruk Mangga, Jeruk Betik Jeruk Kelubi, Jeruk Buah Pala, Jeruk Sengkuang, Jeruk Anggur

Keropok Ikan, Keropok Papadum, Keropok Belinjau, Keropok Udang, Keropok Ubi Merah, Keropok Ubi Kayu 

RASA SAMPINGAN

 

Ikan Gelama Masin, Ikan Masin Sepat, Ikan Masin Bulu Ayam, Ikan Masin Talang,

Tempe Goreng Berlada bersama Ikan Bilis, Telur Masin, Paru Goreng Berlada, 

Serunding  Ayam, Serunding Ikan, Serunding Daging

SAMBAL TRADISI

 

Sambal Belacan, Sambal Mangga, Sambal Limau Kasturi,

Sambal Tomato, Sambal Belimbing, Sambal Tempoyak,

Budu dan Cencaluk

ULAM-ULAMAN DESA

 

Timun, Petai, Jering, Kacang Botol, Pegaga, Daun Selom, Ulam Raja, Jantung Pisang,

Bendi, Kacang Panjang, Jantung Pisang, Pucuk Ubi, Terong Bakar

dan Daun Gajus

COLD PLATTER

Smoked Mackerel , Chicken Lyoner, Beef Salami

SALAD

 

Iceberg Lettuce Lolla Rossa Frisse, Romaine, Endive,

Tomato, Onion Ring, Crunchy Carrot

DRESSING

 

House Dressing, Italian, French, 1000 Island and Vinaigrette

“DIDIHAN SEMASA”

Pumpkin Soup with Almond 

Chinese Seafood Soup

Assorted Bread Roll and Butter

 

“HIDANGAN UTAMA”

 

Nasi Putih

Nasi Bukhari

Bubur Lambok Ayam

Asam Pedas Ikan Tenggiri

Rusuk Kambing Masak Kurma

Ketam Bercili Geylang Serai 

Rendang Tok Daging Sapi

Udang Masak Lemak Cili Padi dan Belimbing Buluh

Ayam Bakar  Bumbu Rojak

Ikan Goreng Berlada

Sambal Sotong Sumbat

Assorted Vegetables with Mushrooms

Dalca Tetel Sapi

 

MOVENPICK HOTEL AND CONVENTION CENTER CHEF ISTIMEWA GULAI KAWAH & KARI KEPALA IKAN

 

SHOW KITCHEN COUNTER

 

Selection of Pasta

Margherita Pizza

Shawarma

Assorted Cucur

Roti John

MAMAK COUNTER

Roti Canai, Murtabak, Roti Telur 

Vegetables Dhall, Sambal Ikan Bilis, Sambal Sardin, Chicken Curry and Tandoori Chicken

Pasembor Padang Kota

NOODLE & YONG TAU FOO COUNTER

 

Mee Kari George Town

Bihun Sup Utara

Assorted Yong Tau Foo 

Mee Goreng Mamak

Penang Char Kway Teow

HAWKERS STALL

 

STALL 1

Roasted Whole Venison Arabic Style with Rice, Herbs Gravy and Mint Sauce

STALL  2 

Ikan Bakar Kuala Selangor, Sayap Ayam Pasar Malam, Beef Steak, Kepah Bakar

 

STALL 3

Teh Tarik, Kopi Kampong, Nescafe,

Air Tebu, Air Bandung, Air Soya, Air Teh Bunga, Air Jagung, Air Sarsi, Air Cincau, Air Sirap Selasih

STALL  4

Pak Dollah Sate dan Ketupat, Kuah Kacang, Otak-Otak Kempas

STALL 5

Ice Kacang Istimewa, Cendol Chowrasta, Ice cream with sauce & condiment, Pancake with sauce & condiment

 

“PENCUCI MULUT”

HOT DESSERT

 

White Chocolate Bread and Butter Pudding with Vanilla Sauce

Bubur Cha-cha

Bubur Kacang Hijau

Assorted Kueh Melayu

 

CHOCOLATE FOUNTAIN

Served with Cube fruits, cakes, Marshmallows and cookies

 

DESSERTS

Pandan Gula Melaka Cake

Red Velvet Cake

Vanilla Fruit Cake

Pavlova with Fruit

Lemon Meringue Tart

Chocolate Tart

Tiramisu

Honeydew Fruit Pudding

Strawberry Fruit Jellies

Coconut Pudding with Raspberry Sauce

Cream Caramel

Sliced Cut Fruits

MENU 2

“PEMBUKA SELERA”

 

Kerabu Mangga, Kerabu Taugeh dengan Kerang, Kerabu Makanan Laut, Kerabu Pucuk Paku dengan Udang, Kerabu Daging Ala Thai, Kerabu Ayam, Kerabu Perut, Kerabu Nangka, Tauhu Sumbat, Acar Mentah, Acar Buah, Pecal Wak Jawa, Rojak Buah-Buahan 

 

JERUK DAN KEROPOK

 

Jeruk Cermai, Jeruk Mangga, Jeruk Betik Jeruk Kelubi, Jeruk Buah Pala, Jeruk Sengkuang, Jeruk Anggur

Keropok Ikan, Keropok Papadum, Keropok Belinjau, Keropok Udang, Keropok Ubi Merah, Keropok Ubi Kayu

RASA SAMPINGAN

 

Ikan Gelama Masin, Ikan Masin Sepat, Ikan Masin Bulu Ayam, Ikan Masin Talang

Tempe Goreng Berlada bersama Ikan Bilis, Telur Asin, Paru Goreng Berlada

Serunding Ayam, Serunding Ikan, Serunding Daging

SAMBAL TRADISI

 

Sambal Belacan, Sambal Mangga, Sambal Limau Kasturi,

Sambal Tomato, Sambal Belimbing, Sambal Tempoyak,

Budu dan Cencaluk

ULAM-ULAMAN DESA

 

Timun, Petai, Jering, Kacang Botol, Pegaga, Daun Selom, Ulam Raja,

Bende, Kacang Panjang, Jantung Pisang, Pucuk Ubi, Terong Bakar

 dan Daun Gajus

COLD PLATTER

Smoked Mackerel , Chicken Lyoner, Beef Salami

SALAD

 

Iceberg Lettuce Lolla Rossa Frisse, Romaine, Endive,

Tomato, Onion Ring, Crunchy Carrot

 

 

DRESSING

 

House Dressing, Italian, French, 1000 Island and Vinaigrette

“DIDIHAN SEMASA”

 

Potato and Leek Soup

Hot and Sour Szechwan Soup

Assorted Bread Roll with Butter

“HIDANGAN UTAMA”

 

Nasi Putih

Nasi Maharani

Bubur Lambok Daging

Kari Ayam bersama Kentang

Sweet and Sour Fish

Lamb Varuval with Potato

Sambal Udang Petai Gunung

Stir Fried Beef with Black Pepper Sauce

Ikan Bakar Sumbat 

Sotong Goreng Kunyit bersama Halia dan Bawang

Telur Masak Kicap Manis Cili Padi

Pucuk Ubi dan Ubi Keledek Masak Lemak Dengan Ikan Bilis

Pajeri Nenas 

MOVENPICK HOTEL AND CONVENTION CENTRE CHEF ISTIMEWA “GULAI KAWAH & KARI KEPALA IKAN”

 

SHOW KITCHEN COUNTER

 

Selection of Pasta

Margherita Pizza

Shawarma

Assorted Cucur

Roti John

MAMAK COUNTER

Roti Canai, Murtabak, Roti Telur 

Vegetables Dhall, Sambal Ikan Bilis, Sambal Sardin, Chicken Curry and Tandoori Chicken

Pasembor Padang Kota

 

NOODLE & YONG TAU FOO COUNTER

 

Mee Rebus Muar

Bihun Sup Utara

Assorted Yong Tau Foo

Mee Goreng Mamak

Penang Char Kway Teow

 

HAWKERS STALL

STALL 1

Roasted Whole Venison Arabic Style with Rice, Herbs Gravy and Mint Sauce

STALL  2 

Ikan Bakar Kuala Selangor, Sayap Ayam Pasar Malam, Beef Steak, Kepah Bakar

 

STALL 3

Teh Tarik, Kopi Kampong, Nescafe,

Air Tebu, Air Bandung, Air Soya, Air Teh Bunga, Air Jagung, Air Sarsi, Air Cincau, Air Sirap Selasih

STALL  4

Pak Dollah Satay dan Ketupat, Kuah Kacang, Otak-Otak Kempas

STALL 5

Ice Kacang Istimewa, Cendol Chowrasta, Ice cream with sauce & condiment, Pancake with sauce & condiment

 

“PENCUCI MULUT”

HOT DESSERTS

 

White Chocolate Bread and Butter Pudding with Vanilla Sauce

Umm Ali (Arabic Bread Pudding)

Pengat Pisang Bersago

Assorted Kueh Melayu

CHOCOLATE FOUNTAIN

Served with Cube fruits, Cakes, Marshmallows and Cookies

 

DESSERTS

Chocolate & Banana Cake

Chocolate Brownies

Passion Fruit Mousse

Pavlova with Fruit

White Chocolate Mousse Tartlet

Mix Nut Tart

Mohallabia (Arabic Milk Pudding)

Fruit Trifle

Mango Fruit Pudding

Grape Fruit Jellies

Cream Caramel

Sliced Cut Fruits

MENU 3

“PEMBUKA SELERA”

Kerabu Mangga, Kerabu Taugeh dengan Kerang, Kerabu Makanan Laut, Kerabu Pucuk Paku dengan Udang, Kerabu Daging Ala Thai, Kerabu Ayam, Kerabu Perut, Kerabu Nangka, Tauhu Sumbat, Acar Mentah, Acar Buah, Hameed Penang Sotong Kangkong, Rojak Buah-Buahan 

JERUK

Jeruk Cermai,Jeruk Mangga, Jeruk Betik Jeruk Kelubi, Jeruk Buah Pala, Jeruk Sengkuang, Jeruk  Anggur

Keropok Ikan, Keropok Papadum, Keropok Belinjau, Keropok Udang, Keropok Ubi Merah, Keropok Ubi Kayu

RASA SAMPINGAN

Ikan Gelama Masin, Ikan Masin Sepat, Ikan Masin Bulu Ayam, Ikan Masin Talang

Tempe Goreng Berlada bersama Ikan Bilis, Telur Asin, Paru Goreng Berlada 

Serunding Aym, Serunding Ikan, Serunding Daging

SAMBAL TRADISI

Sambal Belacan, Sambal Mangga, Sambal Limau Kasturi,

Sambal Tomato, Sambal Belimbing, Sambal Tempoyak,

Budu dan Cencaluk

ULAM-ULAMAN DESA

Timun, Petai, Jering, Kacang Botol, Pegaga, Daun Selom, Ulam Raja,

Bende, Kacang Panjang, Jantung Pisang, Pucuk Ubi dan Daun Gajus

Terong Bakar

COLD PLATTER

Smoked Mackerel , Chicken Lyoner, Beef Salami

SALAD

Iceberg Lettuce Lolla Rossa Frisse Romaine, endive

Tomato, Onion Ring, Crunchy Carrot

 

 

DRESSING

House Dressing, Italian, French, 1000 Island and Vinaigrette

“DIDIHAN SEMASA”

Chinese corn and crabmeat soup

Cream of Mushroom 

Assorted Bread Roll with Butter

 

“HIDANGAN UTAMA”

Nasi Putih

Nasi Minyak Daun Pudina

Bubur Lambok Ayam

Ayam Panggang Cek Mek Molek

Wok Fried Fresh Prawn “Kam Heong sauce”

Kambing Masala bersama Potato

Masak Lemak Tetel Sapi

Ikan Asam Pedas Nyonya

Rendang Minang Daging Sapi

Sambal Sotong Petai Gunung

Siput Tarik Rebus Lengkuas

Kacang Panjang Goreng dengan Hati Ayam

Loh Hon Chai

 

MOVENPICK HOTEL AND CONVENTION CENTRE CHEF ISTIMEWA “GULAI KAWAH & KARI KEPALA IKAN”

 

SHOW KITCHEN COUNTER

 

Selection of Pasta

Margherita Pizza

Shawarma

Assorted Cucur

Roti John

MAMAK COUNTER

Roti Canai, Murtabak, Roti Telur 

Vegetables Dhall, Sambal Ikan Bilis, Sambal Sardin , Chicken Curry and Tandori Chicken

Pasembor Padang Kota

NOODLE & YONG TAU FOO COUNTER

 

Mee Udang Kuala Sepetang

Bihun Sup Utara

Assorted Yong Tau Foo 

Mee Goreng Mamak

Penang Char Kway Teow

 

HAWKERS STALL

 

STALL 1

Roasted Whole Venison Arabic Style with Rice, Herbs Gravy and Mint Sauce

STALL  2 

Ikan Bakar Kuala Selangor, Sayap Ayam Pasar Malam, Beef Steak, Kepah Bakar

 

STALL 3

Teh Tarik, Kopi Kampong, Nescafe,

Air Tebu, Air Bandung, Air Soya, Air Teh Bunga, Air Jagung, Air Sarsi, Air Cincau, Air Sirap Selasih

STALL  4

Pak Dollah Satay dan Ketupat, Kuah Kacang, Otak-Otak Kempas

STALL 5

Ice Kacang Istimewa, Cendol Chowrasta, Ice cream with sauce & condiment, Pancake with sauce & condiment

 

“PENCUCI MULUT”

 

Hot Dessert

 

White Chocolate Bread and Butter Pudding with Vanilla Sauce

Serawa Pisang Bersago

Bubur Pulut Hitam

Assorted Kueh Melayu

Chocolate Fountain

 

Served with Cube fruits, cakes, Marshmallows and cookies

Desserts

 

Kek Gula Hangus

Chocolate Carmel Walnut Cake

Rainbow Cake

Strawberry Fruit Cheese Cake

Peach Tart

Chocolate and Coconut Cherry Slice

Almond Dates Slice

Raspberry with Lemon Cream

Cream Caramel

Assorted Pudding and Jellies

Sliced Cut Fruits

 

MENU 4

“PEMBUKA SELERA”

 

Kerabu Mangga, Kerabu Taugeh dengan Kerang, Kerabu Makanan Laut, Kerabu Pucuk Paku dengan Udang, Kerabu Daging Ala Thai, Kerabu Ayam, Kerabu Perut, Kerabu Nangka, Tauhu Sumbat, Acar Mentah, Acar Buah, Hameed Penang Sotong Kangkong, Rojak Buah-Buahan 

 

JERUK

 

Jeruk Cermai,Jeruk Mangga, Jeruk Betik Jeruk Kelubi, Jeruk Buah Pala, Jeruk Sengkuang, Jeruk  Anggur

Keropok Ikan, Keropok Papadum, Keropok Belinjau, Keropok Udang, Keropok Ubi Merah, Keropok Ubi Kayu

 

RASA SAMPINGAN

 

Ikan Gelama Masin, Ikan Masin Sepat, Ikan Masin Bulu Ayam, Ikan Masin Talang

Tempe Goreng Berlada bersama Ikan Bilis, Telur Asin, Paru Goreng Berlada 

Serunding Aym, Serunding Ikan, Serunding Daging

 

SAMBAL TRADISI

 

Sambal Belacan, Sambal Mangga, Sambal Limau Kasturi,

Sambal Tomato, Sambal Belimbing, Sambal Tempoyak,

Budu dan Cencaluk

 

ULAM-ULAMAN DESA

 

Timun, Petai, Jering, Kacang Botol, Pegaga, Daun Selom, Ulam Raja,

Bende, Kacang Panjang, Jantung Pisang, Pucuk Ubi dan Daun Gajus

Terong Bakar

 

COLD PLATTER

Smoked Mackerel , Chicken Lyoner, Beef Salami

 

SALAD

 

Iceberg Lettuce Lolla Rossa Frisse Romaineendive

Tomato Onion Ring Crunchy Carrot

 

 

DRESSING

 

House Dressing, Italian, French, 1000 Island and Vinaigrette

“DIDIHAN SEMASA”

 

Cream of Chicken with vegetables

Braised Seafood Soup with Crab Meat

Assorted Bread Roll with Butter

 

“HIDANGAN UTAMA”

 

Nasi Putih

Nasi Gajus

Bubur Lambok Daging

‘Kung Pao’ Daging Ayam 

Ikan Kukus Limau Nipis

Asam Pedas,Ekor Sapi Kota Laksamana

Bombay Harbor Crab Masala

Rendang Kambing Pahang

Ikan Masak Hitam Manis

Sotong Goreng Berkunyit dan Halia

Bunga Kobis Hijau Goreng Bercili

Sayur Lodeh Pak Mat

 

MOVENPICK HOTEL AND CONVENTION CENTRE CHEF ISTIMEWA “GULAI KAWAH & KARI KEPALA IKAN”

 

SHOW KITCHEN COUNTER

 

Selection of Pasta

Margherita Pizza

Shawarma

Assorted Cucur

Roti John

MAMAK COUNTER

Roti Canai, Murtabak, Roti Telur 

Vegetables Dhall, Sambal Ikan Bilis, Sambal Sardin , Chicken Curry and Tandori Chicken

Pasembor Padang Kota

 

 

 

 

NOODLE & YONG TAU FOO COUNTER

 

Laksa Nyonya Bandar Hilir

Bihun Sup Utara

Assorted Yong Tau Foo

Mee Goreng Mamak

Penang Char Kway Teow

 

HAWKERS STALL

STALL 1

Roasted Whole Venison Arabic Style with Rice, Herbs Gravy and Mint Sauce

STALL  2 

Ikan Bakar Kuala Selangor, Sayap Ayam Pasar Malam, Beef Steak, Kepah Bakar

 

STALL 3

Teh Tarik, Kopi Kampong, Nescafe,

Air Tebu, Air Bandung, Air Soya, Air Teh Bunga, Air Jagung, Air Sarsi, Air Cincau, Air Sirap Selasih

STALL  4

Pak Dollah Satay dan Ketupat, Kuah Kacang, Otak-Otak Kempas

STALL 5

Ice Kacang Istimewa, Cendol Chowrasta, Ice cream with sauce & condiment, Pancake with sauce & condiment

“PENCUCI MULUT”

HOT DESSERT

 

White Chocolate Bread and Butter Pudding with Vanilla Sauce

Bubur Cha-cha

Bubur Kacang Hijau

Assorted Kueh Melayu

 

CHOCOLATE FOUNTAIN

Served with Cube fruits, cakes, Marshmallows and cookies

 

DESSERTS

Pandan Gula Melaka Cake

Red Velvet Cake

Vanilla Fruit Cake

Pavlova with Fruit

Lemon Meringue Tart

Chocolate Tart

Tiramisu

Honeydew Fruit Pudding

Strawberry Fruit Jellies

Coconut Pudding with Raspberry Sauce

Cream Caramel

Sliced Cut Fruits

 

MENU 5

“PEMBUKA SELERA”

 

Kerabu Mangga, Kerabu Taugeh dengan Kerang, Kerabu Makanan Laut, Kerabu Pucuk Paku dengan Udang, Kerabu Daging Ala Thai, Kerabu Ayam, Kerabu Perut, Kerabu Nangka, Tauhu Sumbat, Acar Mentah, Acar Buah, Gado-Gado, Rojak Buah-Buahan

JERUK

 

Jeruk Cermai,Jeruk Mangga, Jeruk Betik Jeruk Kelubi, Jeruk Buah Pala, Jeruk Sengkuang, Jeruk  Anggur

Keropok Ikan, Keropok Papadum, Keropok Belinjau, Keropok Udang, Keropok Ubi Merah, Keropok Ubi Kayu 

RASA SAMPINGAN

 

Ikan Gelama Masin, Ikan Masin Sepat, Ikan Masin Bulu Ayam, Ikan Masin Talang

Tempe Goreng Berlada bersama Ikan Bilis, Telur Asin, Paru Goreng Berlada 

Serunding  Ayam, Serunding Ikan, Serunding Daging

SAMBAL TRADISI

 

Sambal Belacan, Sambal Mangga, Sambal Limau Kasturi,

Sambal Tomato, Sambal Belimbing, Sambal Tempoyak,

Budu dan Cencaluk

ULAM-ULAMAN DESA

 

Timun, Petai, Jering, Kacang Botol, Pegaga, Daun Selom, Ulam Raja, Jantung Pisang

Bende, Kacang Panjang, Jantung Pisang, Pucuk Ubi dan Daun Gajus

COLD PLATTER

Smoked Mackerel , Chicken Lyoner, Beef Salami

SALAD

 

Iceberg Lettuce Lolla Rossa Frisse Romaine, endive

Tomato Onion Ring Crunchy Carrot

DRESSING

 

House Dressing, Italian, French, 1000 Island and Vinaigrette

 

 

“DIDIHAN SEMASA”

 

Salted Vegetable and Beancurd Sup

Cream of Broccoli

Assorted Bread Roll and Butter

“HIDANGAN UTAMA”

Nasi Putih

Nasi Tomato

Bubur Lambok Ayam

Asam Pedas Ikan Tenggiri Kota Laksamana

Rusuk Kambing Masak Kurma

Ketam Goreng “Kam Heong Style”

Kari Daging Lembu dengan Kentang

Udang Galah Percik Seri Menanti

Ayam Masak Ros Bermadu

Sotong Masak Hitam Mamak

Braised Beancurd with Vegetables

Aloo Ghobi

 

MOVENPICK HOTEL AND CONVENTION CENTRE CHEF ISTIMEWA “GULAI KAWAH & KARI KEPALA IKAN”

 

SHOW KITCHEN COUNTER

 

Selection of Pasta

Margherita Pizza

Shawarma

Assorted Cucur

Roti John

MAMAK COUNTER

Roti Canai, Murtabak, Roti Telur 

Vegetables Dhall, Sambal Ikan Bilis, Sambal Sardin, Chicken Curry and Tandori Chicken

Pasembor Padang Kota

NOODLE & YONG TAU FOO COUNTER

 

Mee Kari George Town

Bihun Sup Utara

Assorted Yong Tau Foo 

Mee Goreng Mamak

Penang Char Kway Teow

 

HAWKERS STALL

STALL 1

Roasted Whole Venison Arabic Style with Rice, Herbs Gravy and Mint Sauce

STALL  2 

Ikan Bakar Kuala Selangor, Sayap Ayam Pasar Malam, Beef Steak, Kepah Bakar

 

STALL 3

Teh Tarik, Kopi Kampong, Nescafe,

Air Tebu, Air Bandung, Air Soya, Air Teh Bunga, Air Jagung, Air Sarsi, Air Cincau, Air Sirap Selasih

STALL  4

Pak Dollah Satay dan Ketupat, Kuah Kacang, Otak-Otak Kempas

STALL 5

Ice Kacang Istimewa, Cendol Chowrasta, Ice cream with sauce & condiment, Pancake with sauce & condiment

 

“PENCUCI MULUT”

HOT DESSERTS

 

White Chocolate Bread and Butter Pudding with Vanilla Sauce

Umm Ali (Arabic Bread Pudding)

Pengat Pisang Bersago

Assorted Kueh Melayu

CHOCOLATE FOUNTAIN

Served with Cube fruits, Cakes, Marshmallows and Cookies

 

DESSERTS

Chocolate & Banana Cake

Chocolate Brownies

Passion Fruit Mousse

Pavlova with Fruit

White Chocolate Mousse Tartlet

Mix Nut Tart

Mohallabia (Arabic Milk Pudding)

Fruit Trifle

Mango Fruit Pudding

Grape Fruit Jellies

Cream Caramel

Sliced Cut Fruits

 

 MENU 6

“PEMBUKA SELERA”

 

Kerabu Mangga, Kerabu Taugeh dengan Kerang, Kerabu Makanan Laut, Kerabu Pucuk Paku dengan Udang,Kerabu Daging Ala Thai, Kerabu Ayam, Kerabu Perut, Kerabu Nangka, Tahu Sumbat, Acar Mentah, Acar Buah, Pasembor, Rojak Buah-Buahan

JERUK

 

Jeruk Cermai,Jeruk Mangga, Jeruk Betik Jeruk Kelubi, Jeruk Buah Pala, Jeruk Sengkuang, Jeruk  Anggur

Keropok Ikan, Keropok Papadum, Keropok Belinjau, Keropok Udang, Keropok Ubi Merah, Keropok Ubi Kayu 

RASA SAMPINGAN

 

Ikan Gelama Masin, Ikan Masin Sepat, Ikan Masin Bulu Ayam, Ikan Masin Talang

Tempe Goreng Berlada bersama Ikan Bilis, Telur Asin, Paru Goreng Berlada 

Serunding  Ayam, Serunding Ikan, Serunding Daging

SAMBAL TRADISI

 

Sambal Belacan, Sambal Mangga, Sambal Limau Kasturi,

Sambal Tomato, Sambal Belimbing, Sambal Tempoyak,

Budu dan Cencaluk

ULAM-ULAMAN DESA

 

Timun, Petai, Jering, Kacang Botol, Pegaga, Daun Selom, Ulam Raja, Jantung Pisang

Bende, Kacang Panjang, Jantung Pisang, Pucuk Ubi dan Daun Gajus

COLD PLATTER

Smoked Mackerel , Chicken Lyoner, Beef Salami

SALAD

 

Iceberg Lettuce Lolla Rossa Frisse Romaine, endive

Tomato Onion Ring Crunchy Carrot

DRESSING

House Dressing, Italian, French, 1000 Island and Vinaigrette

 

 

“DIDIHAN SEMASA”

 

Cream of Vegetables

Hot and Sour Szechwan Soup

Assorted Bread Roll and Butter

 

“HIDANGAN UTAMA”

Nasi Putih

Nasi Labu Si Luncai

Bubur Lambok Daging

Ikan Goreng Masak Kicap

Rusuk Kambing Masala

Sambal Ketam Cili Hijau

Rendang Tok Daging Sapi

Telur Bungkus Pattaya

Ayam Goreng Berempah

Kari Sotong Mamak

Assorted Vegetables with Mushrooms 

Sayur Goreng Jawa

 

MOVENPICK HOTEL AND CONVENTION CENTRE CHEF ISTIMEWA “GULAI KAWAH & KARI KEPALA IKAN”

 

SHOW KITCHEN COUNTER

 

Selection of Pasta

Margherita Pizza

Shawarma

Assorted Cucur

Roti John

MAMAK COUNTER

Roti Canai, Murtabak, Roti Telur 

Vegetables Dhall, Sambal Ikan Bilis, Sambal Sardin, Chicken Curry and Tandoori Chicken

Pasembor Padang Kota

 

NOODLE & YONG TAU FOO COUNTER

 

Mee Rebus Muar

Bihun Sup Utara

Assorted Yong Tau Foo

Mee Goreng Mamak

Penang Char Kway Teow

HAWKERS STALL

 

STALL 1

Roasted Whole Venison Arabic Style with Rice, Herbs Gravy and Mint Sauce

STALL  2 

Ikan Bakar Kuala Selangor, Sayap Ayam Pasar Malam, Beef Steak, Kepah Bakar

 

STALL 3

Teh Tarik, Kopi Kampong, Nescafe,

Air Tebu, Air Bandung, Air Soya, Air Teh Bunga, Air Jagung, Air Sarsi, Air Cincau, Air Sirap Selasih

STALL  4

Pak Dollah Satay dan Ketupat, Kuah Kacang, Otak-Otak Kempas

STALL 5

Ice Kacang Istimewa, Cendol Chowrasta, Ice cream with sauce & condiment, Pancake with sauce & condiment

 

“PENCUCI MULUT”

 

Hot Dessert

 

White Chocolate Bread and Butter Pudding with Vanilla Sauce

Serawa Pisang Bersago

Bubur Pulut Hitam

Assorted Kueh Melayu

Chocolate Fountain

 

Served with Cube fruits, cakes, Marshmallows and cookies

Desserts

 

Kek Gula Hangus

Chocolate Carmel Walnut Cake

Rainbow Cake

Strawberry Fruit Cheese Cake

Peach Tart

Chocolate and Coconut Cherry Slice

Almond Dates Slice

Raspberry with Lemon Cream

Cream Caramel

Assorted Pudding and Jellies

Sliced Cut Fruits

MENU 7

“PEMBUKA SELERA” 

 

Kerabu Mangga, Kerabu Taugeh dengan Kerang, Kerabu Makanan Laut, Kerabu Pucuk Paku dengan Udang, Kerabu Daging Ala Thai, Kerabu Ayam, Kerabu Perut, Kerabu Nangka, Tauhu Sumbat, Acar Mentah, Acar Buah, Pecal Wak Jawa, Rojak Buah-Buahan

JERUK

 

Jeruk Cermai,Jeruk Mangga, Jeruk Betik Jeruk Kelubi, Jeruk Buah Pala, Jeruk Sengkuang, Jeruk  Anggur

Keropok Ikan, Keropok Papadum, Keropok Belinjau, Keropok Udang, Keropok Ubi Merah, Keropok Ubi Kayu 

RASA SAMPINGAN

 

Ikan Gelama Masin, Ikan Masin Sepat, Ikan Masin Bulu Ayam, Ikan Masin Talang

Tempe Goreng Berlada bersama Ikan Bilis, Telur Asin, Paru Goreng Berlada 

Serunding  Ayam, Serunding Ikan, Serunding Daging

SAMBAL TRADISI

 

Sambal Belacan, Sambal Mangga, Sambal Limau Kasturi,

Sambal Tomato, Sambal Belimbing, Sambal Tempoyak,

Budu dan Cencaluk

ULAM-ULAMAN DESA

 

Timun, Petai, Jering, Kacang Botol, Pegaga, Daun Selom, Ulam Raja, Jantung Pisang

Bende, Kacang Panjang, Jantung Pisang, Pucuk Ubi dan Daun Gajus

COLD PLATTER

Smoked Mackerel , Chicken Lyoner, Beef Salami

SALAD

 

Iceberg Lettuce Lolla Rossa Frisse Romaine, endive

Tomato Onion Ring Crunchy Carrot

DRESSING

 

House Dressing, Italian, French, 1000 Island and Vinaigrette

 

“DIDIHAN SEMASA”

 

Braised Seafood Soup with Crab Meat

Cream of Tomato 

Assorted Bread Roll and Butter

“HIDANGAN UTAMA”

Nasi Putih

Nasi Minyak Daun Pandan

Bubur Lambok Ayam

Asam Pedas Ikan Pari Kota Laksamana

Opor Kambing Pekan

Ketam Goreng Berempah

Daging Sapi Masak Kurma bersama Kentang 

Wok Udang Galah dengan Telor Masin ala Cina

Ayam Bakar Sos Kuzi

Sambal Sotong Kalio

Kailan Sos Tiram

Pucuk Ubi Masak Lemak 

MOVENPICK HOTEL AND CONVENTION CENTRE CHEF ISTIMEWA “GULAI KAWAH & KARI KEPALA IKAN”

 

SHOW KITCHEN COUNTER

 

Selection of Pasta

Margherita Pizza

Shawarma

Assorted Cucur

Roti John

MAMAK COUNTER

Roti Canai, Murtabak, Roti Telur 

Vegetables Dhall, Sambal Ikan Bilis, Sambal Sardin, Chicken Curry and Tandoori Chicken

Pasembor Padang Kota

 

NOODLE & YONG TAU FOO COUNTER

Mee Udang Kuala Sepetang

Bihun Sup Utara

Assorted Yong Tau Foo 

Mee Goreng Mamak

Penang Char Kway Teow

HAWKERS STALL

 

STALL 1

Roasted Whole Venison Arabic Style with Rice, Herbs Gravy and Mint Sauce

STALL  2 

Ikan Bakar Kuala Selangor, Sayap Ayam Pasar Malam, Beef Steak, Kepah Bakar

 

STALL 3

Teh Tarik, Kopi Kampong, Nescafe,

Air Tebu, Air Bandung, Air Soya, Air Teh Bunga, Air Jagung, Air Sarsi, Air Cincau, Air Sirap Selasih

STALL  4

Pak Dollah Satay dan Ketupat, Kuah Kacang, Otak-Otak Kempas

STALL 5

Ice Kacang Istimewa, Cendol Chowrasta, Ice cream with sauce & condiment, Pancake with sauce & condiment

 

“PENCUCI MULUT”

HOT DESSERT

 

White Chocolate Bread and Butter Pudding with Vanilla Sauce

Bubur Cha-cha

Bubur Kacang Hijau

Assorted Kueh Melayu

 

CHOCOLATE FOUNTAIN

Served with Cube fruits, cakes, Marshmallows and cookies

 

DESSERTS

Pandan Gula Melaka Cake

Red Velvet Cake

Vanilla Fruit Cake

Pavlova with Fruit

Lemon Meringue Tart

Chocolate Tart

Tiramisu

Honeydew Fruit Pudding

Strawberry Fruit Jellies

Coconut Pudding with Raspberry Sauce

Cream Caramel

Sliced Cut Fruits

 MENU 8

“PEMBUKA SELERA” 

 

Kerabu Mangga, Kerabu Taugeh dengan Kerang, Kerabu Makanan Laut, Kerabu Pucuk Paku dengan Udang, Kerabu Daging Ala Thai, Kerabu Ayam, Kerabu Perut, Kerabu Nangka, Tauhu Sumbat, Acar Mentah, Acar Buah, Gado-Gado, Rojak Buah-Buahan

JERUK

 

Jeruk Cermai,Jeruk Mangga, Jeruk Betik Jeruk Kelubi, Jeruk Buah Pala, Jeruk Sengkuang, Jeruk  Anggur

Keropok Ikan, Keropok Papadum, Keropok Belinjau, Keropok Udang, Keropok Ubi Merah, Keropok Ubi Kayu 

RASA SAMPINGAN

 

Ikan Gelama Masin, Ikan Masin Sepat, Ikan Masin Bulu Ayam, Ikan Masin Talang

Tempe Goreng Berlada bersama Ikan Bilis, Telur Asin, Paru Goreng Berlada 

Serunding  Ayam, Serunding Ikan, Serunding Daging

SAMBAL TRADISI

 

Sambal Belacan, Sambal Mangga, Sambal Limau Kasturi,

Sambal Tomato, Sambal Belimbing, Sambal Tempoyak,

Budu dan Cencaluk

ULAM-ULAMAN DESA

 

Timun, Petai, Jering, Kacang Botol, Pegaga, Daun Selom, Ulam Raja, Jantung Pisang

Bende, Kacang Panjang, Jantung Pisang, Pucuk Ubi dan Daun Gajus

COLD PLATTER

Smoked Mackerel , Chicken Lyoner, Beef Salami

SALAD

 

Iceberg Lettuce Lolla Rossa Frisse Romaine, endive

Tomato Onion Ring Crunchy Carrot

DRESSING

 

House Dressing, Italian, French, 1000 Island and Vinaigrett

 

 

“DIDIHAN SEMASA”

 

Chinese Style Asparagus and Minced Chicken Soup

Seafood Chowder 

Assorted Bread Roll and Butter

“HIDANGAN UTAMA”

Nasi Putih

Nasi Kuning Sandakan

Bubur Lambok Daging

Ikan Tenggiri Masak Merah

Rusuk Kambing Masak Kurma

Black Pepper Crab with Onion and Capsicum

Daging Lembu Masak Biryani

Sambal Udang Petai Gunung

Kari Ayam Kapitan

Sotong Goreng Berempah

Assorted Vegetables with Mushrooms

Kacang Panjang Goreng Bercili

              

MOVENPICK HOTEL AND CONVENTION CENTRE CHEF ISTIMEWA “GULAI KAWAH & KARI KEPALA IKAN”

 

SHOW KITCHEN COUNTER

 

Selection of Pasta

Margherita Pizza

Shawarma

Assorted Cucur

Roti John

MAMAK COUNTER

Roti Canai, Murtabak, Roti Telur 

Vegetables Dhall, Sambal Ikan Bilis, Sambal Sardin , Chicken Curry and Tandoori Chicken

Pasembor Padang Kota

NOODLE & YONG TAU FOO COUNTER

 

Laksa Nyonya Bandar Hilir

Bihun Sup Utara

Assorted Yong Tau Foo

Mee Goreng Mamak

Penang Char Kway Teow

HAWKERS STALL

 

STALL 1

Roasted Whole Venison Arabic Style with Rice, Herbs Gravy and Mint Sauce

STALL  2 

Ikan Bakar Kuala Selangor, Sayap Ayam Pasar Malam, Beef Steak, Kepah Bakar

 

STALL 3

Teh Tarik, Kopi Kampong, Nescafe,

Air Tebu, Air Bandung, Air Soya, Air Teh Bunga, Air Jagung, Air Sarsi, Air Cincau, Air Sirap Selasih

STALL  4

Pak Dollah Satay dan Ketupat, Kuah Kacang, Otak-Otak Kempas

STALL 5

Ice Kacang Istimewa, Cendol Chowrasta, Ice cream with sauce & condiment, Pancake with sauce & condiment

 

“PENCUCI MULUT”

HOT DESSERTS

 

White Chocolate Bread and Butter Pudding with Vanilla Sauce

Umm Ali (Arabic Bread Pudding)

Pengat Pisang Bersago

Assorted Kueh Melayu

CHOCOLATE FOUNTAIN

Served with Cube fruits, Cakes, Marshmallows and Cookies

 

DESSERTS

Chocolate & Banana Cake

Chocolate Brownies

Passion Fruit Mousse

Pavlova with Fruit

White Chocolate Mousse Tartlet

Mix Nut Tart

Mohallabia (Arabic Milk Pudding)

Fruit Trifle

Mango Fruit Pudding

Grape Fruit Jellies

Cream Caramel

Sliced Cut Fruits

 

-Escapy Travel News

          

 

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